Proud to Serve You With
Fresh Delicious Meals
Open for lunch and dinner daily, Salute Restaurant caters to meat lovers and vegetarians alike. With gluten free options available, the menu is full of mouth-watering dishes from starters, snacks, and salads to family favourites and our popular ½ size meals. Book a table or pop in while you’re in the Club.
Every Monday in July
Golden fried crumbed prawn cutlets, served with chips, salad and tartare sauce.
Every Tuesday in July
Slow cooked lamb shank, in a garlic, rosemary and tomato sauce. Served with mash potato, roast carrot and mushy peas.
Every Wednesday in July
Pan fried breast fillet, topped with golden fried crumbed prawn cutlets and a creamy mustard sauce. Served with chips and salad.
Every Thursday in July
Tex Mex marinated breast strips, onions and capsicum on a sizzling plate. Served with flour tortillas, sour cream, guacamole, salsa and cheese.
Discover Salute’s
Functions
Offering an extensive menu to choose from, we offer complete flexibility to meet different budget and dietary requirements.
Salute Restaurant Gallery
Reserve your table
